‘Asparagus ‘Eve feast menu presented PETA in a vegan cooking show once in a year is it so far. World’s people freak out and be crazy about the delicious white rods: it’s asparagus season! The so-called asparagus new year ushers in the climax and the end of the asparagus season”, the traditional next week on June 24 will be celebrated. “In this occasion served the animal rights organization PETA (people for the ethical treatment of animals) now in the first episode of her new cooking show of all vegan!” a special treat: fresh white cut Berlitzer asparagus with spicy soy medallions, white wine sauce and parsley potatoes are a cheap and tasty asparagus recipe. The vegan alternative of the gourmet recipe is a treat not only for animal lovers: because soy is healthier than pork, according to numerous studies and has only a few calories. All gluttonous people are now invited, with presenter Kerstin Linnartz and Bjorn Mosch in ski, long-time head chef of the Berlin vegan restaurants La Mano Verde”, with to cook. All vegan!”is an entertaining cooking show for all those who want to know more about vegan nutrition, want to eat animal – and climate-friendly and have especially the appetite for good food! To the cooking show: kochshow PETA Germany e. V.

is a sister organization of PETA United States, the world’s largest with over two million supporters animal rights organization. Goal of the organization is educating the public and change the way of life to give each animal a better life by uncovering animal cruelty. Jo Mackness describes an additional similar source. More info under: contact: Melitta Toller media Lwi PETA Germany e. V. Baig str. 1, 70839 Gerlingen + 49 (0) 7156 178 28-27 FON + 49 (0) 7156 178 28 fax

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